From dense beech forests to tranquil lakes to rolling meadows, every aspect of Swedish nature serves as an inspiration for us We believe that the environment in which we craft our products is just as important as the products and the attention to detail we lavish on them.
Mikael Nylander founded Källsjö Brewery in 2021 after working as an engineer within the field of fire protection. Passion for food, cooking and wine led him to the art of fermenting, whereas fermenting teas revealed characters similar to winemaking. Noting the lack of splendid non-alcoholic wine alternatives, a new project with resonating core values such as passion, thoughtfulness, and quality, was realized.
It took us nearly a year to work out our productionprocess. As many of you know, in person or professionally, it’s not easy to control fermentation. But once we made it – we offered our passion to heartful restaurants who recognized the craft and effort we put into brewing kombucha in a new way.
During 2023 fairly many new got to know about this small locality called Källsjö as the brewery were awarded national and international awards for brewing exellency. Moreover, our international gold winning Sencha was also served at the noble prize banquette 2023. A great year for us, and Sencha so to say!
Källsjö is a small locality at the Hallandian countryside, 10 minutes from Ullared. Our brewery grows a little more each year and our vision in not nearly done, but if you’re curious about we do – you are always welcome to stop by for a hello.
Savor The Craft And Artistry Of Källsjö
The Noble Crane range of products is a sublime expression of the craftsmanship and dedication of our brewmaster. Made using only the finest ingredients, Swedish organic sugar, a proprietary kombucha culture and selected exclusive teas, each batch is crafted with a meticulous process that enables the best possible flavour extraction and enhancement.
The result is a balanced, effervescent drink that is equally delightful on its own or when paired with food. With a delicate carbonation achieved through natural fermentation, our beverages are left to mature for a minimum of one to two months in stainless steel tanks. They are then pressurized and extra carbonated before bottled to give you beverages that are truly festive.
Being unpasteurized, our Cultured Teas retains their flavour and beneficial bacteria, yet not sensitive to normal room temperature. Free from additives and artificial flavours.
Bright youthful character, a delicate balance of crisp yellow apples, invigorating lemon zest, a hint of sweet honey and a bouquet of delicate white flowers. Optimal serving temperature of 8-10°C – A perfect choice any day.
Pairing: Ensured to elevate any occasion, whether it’s paired with fine cuisine, as an aperitif or as a refreshing accompaniment to salads and light dishes.
OPASTÖRISERAD TEDRYCK
Ingredienser: Kolsyrat vatten, socker** grönt sencha te*, kombuchakultur. Kan innehålla restprodukter av kombuchakultur. **KRAV-ekologisk ingrediens* Ekologisk ingrediens
TE: Sencha, Guizho (Zhengan District), China.
169,00 kr
BOTTLE 750 ml
SUGAR CONTENT 4g/100ml
Made With Love In Sweden
SPARKLING KOMBU FERMENTED – TÅNG (Special Edt.)
By the sea. A sparkling sea breeze has been created in collaboration with Ten Island Sea Farm. Sustainable farming is the mindset of these diving spirits, as they harvest sugar kelp by hand nearby Öckerö, Sweden to minimize environmental impact. With the respect for nature, the sugar kelp is latter processed by us as primeur, to integrate minerality. A tribute to sparkling moments at the sea. Late Harvest is harvested in mid maj and bottled in mid august
Pairing: Enjoyed paired with fish and/-or seafood. The serving temperature range of 8-10°C
OPASTÖRISERAD TEDRYCK
Ingredienser: Kolsyrat vatten, socker, grönt sencha te, sockertång, kombuchakultur. Kan innehålla restprodukter av kombuchakultur.
TE: Sencha, Guizho, (Zhengan District), China.
129,00 kr
BOTTLE 750 ml
SUGAR CONTENT 4g/100ml
Made With Love In Sweden
A delightful balance of red berries, wild strawberries and exotic goji creates a refreshing and unique flavour profile. Optimal serving temperature of 8-10°C
Pairing: To be enjoyed as an aperitif, an accompaniment, or paired with cuisine. It is particularly well-suited to seafood dishes, and its lively character perfectly complements the bold and spicy flavours of Asian cuisine.
OPASTÖRISERAD TEDRYCK
Ingredienser: Kolsyrat vatten, socker** grönt och svart te, hibiskus*, gojibär*, kombuchakultur. Kan innehålla restprodukter av kombuchakultur. **KRAV-ekologisk ingrediens *Ekologisk ingrediens
TE: Sencha (Zhejiang), Chun Mee (Hunan), China.
With a refreshing character and distinct notes of white peach, apricot, lychee, and butter, this beverage is a true blend of finesse and elegance. You can enjoy it on its own or pair it with food. It finds favour with exotic dishes that feature tropical fruits and is an excellent choice as an accompaniment with fish or light meat dishes. This Oolong also makes great pairing with a variety of cheese and furthermore, chocolate. Serving temperature range of 8-12°C allows it’s bright and fruity character to truly bloom.
Pairing: Pair with exotic dishes that feature tropical fruits or as an accompaniment with fish or light meat dishes.
OPASTÖRISERAD TEDRYCK
Ingredienser: Kolsyrat vatten, socker** oolong te, kombuchakultur. Kan innehålla restprodukter av kombuchakultur. **KRAV-ekologisk ingrediens * Ekologisk ingrediens
TE: Oolong (Anahui district), China.
A delicate interplay of fruity and floral notes. Refreshing notes of elderberry and citrus, combined with the subtle hints of rose. Sip it as an aperitif or enjoy it with a cheese board. Served at a temperature range of 8-10°C, this beverage is an ideal choice for more light-hearted and refreshing occasions, while its refined character makes it a standout in any dining situation.
Pairing: Excellent pairing with a variety of cheese styles or as an aperitif.
OPASTÖRISERAD TEDRYCK
Ingredienser: Kolsyrat vatten, socker** grönt sencha te*, kombuchakultur. Kan innehålla restprodukter av kombuchakultur. **KRAV-ekologisk ingrediens * Ekologisk ingrediens
TE: Sencha, Zhejiang (Tonglu District), China.
